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Felix at Home

We offer our best menus and dishes to take away or pick up at the restaurant.

Romantic Dinner in a Private Room

Enjoy a romantic evening with a unique atmosphere.

Calçotada Offer

Accommodation in a double room with hotel menu dinner, buffet breakfast and calçotada menu lunch at Casa Fèlix Restaurant

Casa Felix Restaurant

Casa Fèlix is ​​a familiar restaurant full of tradition and history that maintains the original spirit which goes back to the year 1900 in a Hostel in the heart of Valls and from where, later, in the 1970, it moves to the actual location to continue developing a traditional Catalan cuisine.

Our restaurant stands out for its famous calçotadas, grilled meats and fish. Among our star dishes we can find snails “a la llauna”, pork trotters with prawns and Steak Tartar

Calçots
Restaurant Felix Menú
Restaurant Fèlix

The Menú

 

Our menu is based on Catalan, national, and international Mediterranean cuisine, where seasonal and local products predominate. All the products are own cooked, fusing the traditional style of Catalan cuisine with touches of modernity.

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Starters

  • Catalan Salad
  • Green Salad
  • Endives with almond sauce or Roquefort
  • Salt cod salad with almond sauce
  • Anchovy salad with toasted bread
  • Assortment of smoked
  • Smoked salmon
  • Pineapple or melon with cured ham
  • Cured ham
  • Catalan thick soup 
  • Fish soup
  • Snails ” a la llauna”
  • Snails with sauce
  • Asparagus with mayonnaise
  • Macaroni
  • Cannelloni
  • Selection of pates
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Fish and Sellfish

 

  • Hake grilled
  • Hake a la basque
  • Monkfish grilled with vegetables
  • Sole grilled or meuniere
  • Casserole of fish in sauce
  • Mediterranean fish
  • Special fish casserole
  • Clams in seafood sauce
  • Prawns, grilled or garlic
  • “Casa Felix” paella
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Meats

MEAT RECOMMENDED BY OUR CHEF

  • Fillet with Green Pepper or Roquefort
  • Entrecote with Green Pepper or Roquefort
  • Steak Tartare
  • Partridge to the Vinaigrette
  • Goat Ribs Milanese
  • Rabbit with Snails
  • Goat’s leg or shoulder baked

CARNES A LA BRASA

  • Lamb meat with alioli
  • Rabbit with alioli
  • Chicken with potatoes
  • Pork loin
  • Steak with potatoes
  • Sausage with ”ganxet” beans
  • Grilled steak
  • Grilled Entrecote
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Desserts

  • Assortment of fruits
  • Macedonia
  • Flan with cream
  • Cheese
  • Ice creams
  • Ice Cake
  • Pijama
  • Musician Desserts
  • Whisky Cake
  • Catalan Cream
  • Lemon Sorbet
  • Chocolate coulan
  • Puff pastry filled with cream
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Tapas

  • Omelette
  • Spicy potatoes
  • Russian salad
  • Fries
  • Battered Calçots
  • Sauteed mushrooms
  • Meat brochette
  • Snails in sauce
  • Callos
  • Montadito of Chistorra
  • Croquette
  • Roman Calamari
  • Octopus in Gallega style
  • Salted prawns
  • Battered squid
  • Stuffed Peppers
  • Codfish
  • Cuttlefish with aioli
  • Meatloaf with cuttlefish
  • Steamed mussels
  • Salmon montaditos
  • Shrimp Scampi
The

CALÇOTADA

At Casa Félix Restaurant, we offer the typical Calçotada of Valls since more than 30 years. The best calçots of the area are cooked in grills on a Show Cooking for our clients.

These are directly served on the table, to taste them with our homemade calçots sauce.

Calçotada
Calçotada
Calçotada

In our grill we cook the sausage, the lamb meat and the artichokes with sautéed beans. And finally, the dessert: our homemade Catalan cream

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Valls

Proyecto Leader

MEJORA DE LAS HABITACIONES VINCULADAS A LAS EXPERIENCIAS TURÍSTICAS Y AGROALIMENTARIAS

Operación: Implementación de Estrategias de Desarrollo Local

 Actuación del Programa de Desarrollo Rural de Catalunya, 2014-2020, cofinanciado por:

 

Carretera N-240 KM.1743800 Valls, TarragonaGPS: 41º16’01.58’’ N1º14’52.22’’ E